the whole-y grail

the whole-y grail

the whole-y grail

Official blog of the warden ettinger group, a full-service, Phila., PA-based PR firm serving a diverse consumer, lifestyle + nonprofit clientele. Our culinary division, The Whole Enchilada PR, caters to restaurateurs, chefs + other food-related businesses, while "the word exchange" is aimed at clients seeking à la carte copywriting services.

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now serving in valley forge

October 25, 2013 , , , , , , , , , , , ,

If you’re a Philadelphia area restaurant follower, you may have already  gotten wind of Valley Forge’s new addition, Black Powder Tavern.

Opening Day was October 19, and one week later, we are happy to report that initial  reaction is positive. We certainly don’t expect a flawless launch phase, but on behalf of Black Powder’s team, we’ll take the kudos. This was a  relationship long in the making, so on all sides of the table, seeing the doors open last week was exciting.

VealBurger 26813_1_8bit

We’ve been posting press coverage on Pinterest, and also wanted  to share this Q+A with two of the team members that matter most. We’ll  also get this posted on TWE’s (new-ish) Slideshare page, but for now this was the fastest route based on browser memory.

Stay tuned as we dish more details about the craft beer list, the Franklin Fountain milkshakes (adult versions too!) and the crazy good veal and chicken burgers.

If you go, let us know what you think. Management is ready to field your comments, and open for constructive criticism.


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